Biohacking Reset
£199.00
- All food is organic
- All meals contain Willpowders products
- Price for the plan is £199 including two deliveries (Saturday & Wednesday)
- Delivery is across England, Scotland & Wales Via DPD
- All food delivered fresh and should be refrigerated and used by best before dates
- Supplements are pre portioned and labelled for each day and time to be taken
- Food is delivered in temperature controlled packaging
- DPD will text with delivery time slot where you can opt to leave in a safe place (Note that food cannot be taken away if you are not home – it must be left)
- You will receive an information booklet with a journal with your weekly schedule and info on all elements of the plan – and to document your journey
- Support throughout the week from Davinia and Fuel Hub
Delivery information
1st delivery containing 6 meals and supplements 20th November
2nd delivery containing 4 meals and supplements 24th November
Out of stock
First Thing
Molkosan & Aloe Vera Water
Breakfast
Willpowders MCT Coffee
Lunch
1 x Digestive Enzyme
Hunters chicken Thigh , with Organic pancetta , buffaolo Mozzerella , Spinach , Garlic & Rosemary potatoes
Mid Afternoon
Willpowders MCT Coffee
L- theanine
Dinner
1 x Digestive Enyme
Wild salmon Fillet, with Quinoa & Roast Red pepper Tapenade
Dessert
Keto peanut butter protein balls
Hunters chicken Thighs, with pancetta , buffalo Mozzerella , Spinach , Garlic & Rosemary potatoes
organic chicken thighs
organic pancetta
organic buffalo mozzarella
organic potatoes
organic spinach
passata
rosemary
garlic
olive oil
maldon sea salt
apple cider vinegar
paprika
mustard seed
cayenne pepper
onion
Willpowders MCT Oil
Allergens
CONTAINS : MUSTARD
MANUFACTURED IN A FACILTY THAT USES : TREE NUTS & SESAME
| WEIGHT | meal 484g | 100g |
| CAL | 582 | 120 |
| PROTEIN | 51.2g | 10.6g |
| CARBS | 31.8g | 6.6g |
| FAT | 25.3g | 5.2g |
| SUGAR | 7.9g | 1.6g |
| SALT | 1.9g | 0.4g |
Wild salmon Fillet, with Quinoa & Roast Red pepper Tapenade
Wild salmon fillet
organic butter
quinoa
red bell peppers
tomato
garlic
basil
oil oil
sea salt
CONTAINS : FISH
MANUFACTURED IN A FACILTY THAT USES :
TREE NUTS & SESAME
| WEIGHT | 365g meal | 100g |
| CAL | 521 | 143 |
| PROTEIN | 41g | 11.2g |
| CARBS | 26.1g | 7.1g |
| FAT | 26g | 7.1g |
| SUGAR | 6.1g | 1.7g |
| SALT | 0.87g | 0.24g |
First Thing
Molkosan & Aloe Vera Water
Breakfast
Willpowders MCT Coffee
Lunch
1 x Digestive Enzyme
Honey Baked Organic Chicken Thigh and Cheshire Goats Cheese Salad, Roast Figs & Quinoa
Mid Afternoon
Willpowders MCT Coffee
L- theanine
Dinner
1 x Digestive Enzyme
Organic Duck Liver Pate, with Mixed leaf salad and MCT dressing , Sourdough & Raw butter
Dessert
MCT Brownie
Honey Baked Organic Chicken Thigh and Cheshire Goats Cheese Salad, Roast Figs & Quinoa
organic chicken thigh
organic goats cheese
quinoa
figs
tomato
onion
mixed leaves
raw honey
oilve oil
maldon sea salt
MCT oil
MANUFACTURED IN A FACILTY THAT USES : TREE NUTS & SESAME
| WEIGHT | 471g | 100g |
| CAL | 502 | 107 |
| PROTEIN | 46.5g | 9.9g |
| CARBS | 39.6g | 8.4g |
| FAT | 14.3g | 3g |
| SUGAR | 16.7g | 3.5g |
| SALT | 0.60g | 0.12g |
Organic Duck Liver Pate, with Mixed leaf salad and MCT dressing , Sourdough & Raw butter
organic duck liver
organic raw butter
sourdough bread
mixed leaf
onion
garlic
organic port wine
MCT oil
Micro Herbs
CONTAINS : WHEAT
MANUFACTURED IN A FACILTY THAT USES : TREE NUTS & SESAME
| WEIGHT | 226.7g meal | 100g |
| CAL | 529 | 233 |
| PROTEIN | 23.3g | 10.3g |
| CARBS | 22.8g | 10g |
| FAT | 37.7g | 16.6g |
| SUGAR | 3g | 0.2g |
| SALT | 1.50g | 0.66g |
First Thing
Molkosan & Aloe Vera Water
Breakfast
Willpowders MCT Coffee
Lunch
1 x Digestive Enzyme
Minted Lamb rump, with ratatouille & Basmati rice
Mid Afternoon
Willpowders MCT Coffee
L- theanine
Dinner
1 x Digestive Enzyme
Organic Bone broth with sourdough and raw butter
Dessert
MCT Cherry Bakewell protein bites
Minted Lamb Rump with Ratatouille & Basmati Rice
organic lamb rump
basmati rice
courgette
aubergine
onion
passata
mint
garlic
peppers
red wine vingar
MCT oil
basil
MANUFACTURED IN A FACILTY THAT USES: TREE NUTS & SESAME
| WEIGHT | meal 468g | 100g |
| CAL | 533 | 115 |
| PROTEIN | 37.2g | 8g |
| CARBS | 52.3g | 11.3g |
| FAT | 18.1g | 3.9g |
| SUGAR | 7.1g | 1.5g |
| SALT | 0.75g | 0.16g |
Organic Bone broth with sourdough and raw butter
organic beef carcass
sourdough
organic raw butter
garlic
onion
carrots
rosemary
thyme
collagen peptides
MCT powder
CONTAINS : WHEAT
MANUFACTURED IN A FACILTY THAT USES : TREE NUTS & SESAME
| WEIGHT | 177g | 100g |
| CAL | 428 | 240 |
| PROTEIN | 23.8g | 13.4g |
| CARBS | 22g | 12.4g |
| FAT | 26.4g | 14.8g |
| SUGAR | 4.1g | 2.3g |
| SALT | 2.01g | 1.13g |
First Thing
Molkosan & Aloe Vera Water
Breakfast
Willpowders MCT Coffee
Lunch
1 x Digestive Enzyme
Wild Tuscan salmon Linguinie with garlic cream and Asparagus
Mid Afternoon
Willpowders MCT Coffee
L- theanine
Dinner
1 x Digestive Enzyme
organic Duck Breast Salad, with Fig & Goji Berry dressing
Dessert
Keto peanut butter protein balls
Wild Tuscan salmon Linguinie with garlic cream and Asparagus
wild salmon fillet
linguine
onion
garlic
asparagus
mustard seeds
double cream
maldon sea salt
Allergens
CONTAINS : MUSTARD , FISH
MANUFACTURED IN A FACILTY THAT USES : TREE NUTS & SESAME
| WEIGHT | 318g | 100g |
| CAL | 502 | 158 |
| PROTEIN | 42.6g | 13.4g |
| CARBS | 33.1g | 10.4g |
| FAT | 19.6g | 6.2g |
| SUGAR | 2.7g | 0.8g |
| SALT | 0.85g | 0.26g |
Organic Duck Salad, with Fig & Goji Berry dressing
organic duck legs
oranges
romaine lettuce
chicory greens
mixed leaves
raw butter
olive oil
goji berries
apple cider vinegar
radish
figs
MCT oil
MANUFACTURED IN A FACILTY THAT USES : TREE NUTS & SESAME
| WEIGHT | 412g meal | 100g |
| CAL | 512 | 124 |
| PROTEIN | 33.4g | 8.1g |
| CARBS | 15.5g | 3.8g |
| FAT | 33.1g | 8g |
| SUGAR | 12.7g | 3.1g |
| SALT | 0.57g | 0.14g |
First Thing
Molkosan & Aloe Vera Water
Breakfast
Willpowders MCT Coffee
Lunch
1 x Digestive Enzyme
Shredded Confit Duck Leg with Crunchy Slaw , with Asian Dressing
Mid Afternoon
Willpowders MCT Coffee
L- theanine
Dinner
1 x Digestive Enzyme
Grass Fed fillet steak, wild mushrooms & truffle chips, Garlic Avocado Mayo (Hunter & Gatherer)
Dessert
MCT Brownie
Shredded Confit Duck Leg with Crunchy Slaw , with Asian Dressing
Oganic duck legs
cabbage
onion
pak choi
chilli peppers
red bell peppers
garlic
coriander
szechuan pepper
ginger
olive oil
five spice
MCT oil
MANUFACTURED IN A FACILTY THAT USES : TREE NUTS & SESAME
| WEIGHT | 437.5g meal | 100g |
| CAL | 437 | 100 |
| PROTEIN | 39.1g | 8.9g |
| CARBS | 14.9g | 3.4g |
| FAT | 25g | 5.7g |
| SUGAR | 9.4g | 2.2g |
| SALT | 1.98g | 0.42g |
Grass Fed fillet steak, wild mushrooms & truffle chips, Garlic Avocado Mayo
Grass Fed fillet steak
organic potatoes
mushrooms
olive oil
white truffle oil
MCT oil
avocado
egg
garlic
apple cider vinegar
lemon
Sea salt dijon mustard
CONTAINS : EGG, MUSTARD
MANUFACTURED IN A FACILTY THAT USES : TREE NUTS & SESAME
| WEIGHT | 256g meal | 100g |
| CAL | 652 | 183 |
| PROTEIN | 55.1g | 15.5g |
| CARBS | 21.8g | 6.1g |
| FAT | 37.4g | 10.5g |
| SUGAR | 3.1g | 0.9g |
| SALT | 1.07g | 0.30g |
