Maple Glazed Chicken Thighs with roasted roots & spinach

Maple Glazed Chicken Thighs

with roasted roots & spinach

438 Kcal
44g Protein
low carb
use by 6 days

Allergens:

Gluten Free Dairy Free
Please store all FuelHub meals in the fridge. 'Use By' Date, is issued from the day after delivery.

Seasoned diced chicken thigh coated in a mustard and maple glaze, served with roasted roots and spinach

Ingredients

Chicken Thigh, Carrots, Parsnip, Swede, Spinach, Potatoes, Wholegrain Mustard (Mustard), Maple Syrup, Olive Oil, Mixed Herbs, Onion Powder, Garlic Powder, Sea Salt, Black Pepper

Allergens

ALLERGY ADVICE: For allergens, see ingredients in Bold. This meal is manufactured in a facility that handles NUTS.

CONTAINS: MUSTARD

Allergens Statement

Menu items may contain or come into contact with common allergens including wheat, eggs, nuts, soya, sulphites and shellfish.

Nutritional Info

410g Weight | 438 Kcal | 44g Protein | 36g Carb | 12g Fat | 2.3g Saturated Fat | 6.4g Fibre | 1.9g Salt | 26g Sugar

Cooking Instructions

Remove sauce pot before heating and see label for instructions.

Microwave: Remove sleeve and peel back corner offilm lid. Heat on full power for 3 minutes (800W). Check food is piping hot. Leave to stand for 1 minute. All cooking appliances vary. This is a guide only.

Oven: Preheat oven to 180 degrees. Remove sleeveand peel back corner of the film lid and heat for 20-25 minutes. Stand for 1 minute.