Turkey Dinner with Roasted Roots, Cabbage & Bacon and a Red Currant Gravy

Turkey Dinner

with Roasted Roots, stuffing, Cabbage & Bacon and a Red Currant Gravy

429 Kcal
43g Protein
low carb
use by 6 days

Allergens:

Dairy Free
Please store all FuelHub meals in the fridge. 'Use By' Date, is issued from the day after delivery.

Turkey breast with Roasted Roots, stuffing, Cabbage & Bacon and a Red Currant Gravy

Ingredients

Turkey, Water, Potatoes, Carrots, Parsnips, Swede, Cabbage, Bacon Lardons, Stuffing (Wheat), Redcurrant Jelly, Gluten-Free Gravy Granules, Sea Salt, Black Pepper, Onion Powder, Garlic, Dried Mixed Herbs, Honey, Olive Oil, Dried Thyme

Allergens

ALLERGY ADVICE: For allergens, see ingredients in Bold. This meal is manufactured in a facility that handles NUTS.

Allergens Statement

Menu items may contain or come into contact with common allergens including wheat, eggs, nuts, soya, sulphites and shellfish.

Nutritional Info

490g Weight | 429 Kcal | 43g Protein | 35g Carb | 12g Fat | 3.5g Saturated Fat | 6.6g Fibre | 2.5g Salt | 16g Sugar

Cooking Instructions

Remove any sauce pots before heating and see label for instructions.

Microwave: Remove sleeve and peel back corner of film lid. Heat on full power for 3 minutes (800W). Check food is piping hot. Leave to stand for 1 minute. All cooking appliances vary. This is a guide only.

Oven: Preheat oven to 180 degrees. Remove sleeve and peel back corner of the film lid and heat for 20-25 minutes. Stand for 1 minute.