Festive Turkey Dinner with all the trimmings

Festive Turkey Dinner

with all the trimmings

use by 5 days

Roast turkey breast, served with herby roasted potatoes & carrots, savoy cabbage, roasted sprouts & bacon and sage & onion stuffing, finished with a redcurrant gravy

Ingredients

Turkey Breast (34%), Carrots, Potatoes (Sulphites), Redcurrant Gravy (Water, Redcurrant Jelly, Gravy Granules, Dried Thyme, Beef Bouillon Powder, Sea Salt, Black Pepper), Brussel Sprouts, Savoy Cabbage, Sage & Onion Stuffing Ball (Wheat, Oats), Smoked Bacon, Black Pepper, Onion Powder, Garlic Powder, Sea Salt, Dried Thyme, Dried Oregano, Dried Basil, Olive Oil

Allergens

ALLERGY ADVICE: For allergens, see ingredients in bold. May contain traces of gluten, crustaceans, eggs, fish, peanuts, soya, milk, nuts, celery, mustard, sesame, sulphites, lupin and molluscs.

Allergens Statement

Menu items may contain or come into contact with common allergens including wheat, eggs, nuts, soya, sulphites and shellfish.

Nutritional Info

485g Weight | 482 Kcal | 50g Protein | 48g Carb | 8g Fat | 2.7g Saturated Fat | 8.9g Fibre | 2.2g Salt | 16g Sugar

Cooking Instructions

Microwave: Remove sleeve and peel back corner of film lid. Heat on full power for 4 mins (800W). Heat in 30 second increments if needed until food is piping hot. Leave to stand for 1 minute.
Oven: Preheat oven to 180 degrees. Remove sleeve and peel back corner of the film lid and heat for 20-25 minutes. Stand for 1 minute.All cooking appliances vary. This is a guide only.

Storage Instructions

Please store all FuelHub meals in the fridge. 'Use By' Date is printed on the FuelHub meal sleeve.