Sirloin Steak Surf & Turf with Med Veg, Nero Cabbage & Chimichurri

Sirloin Steak Surf & Turf

with Med Veg, Nero Cabbage & Chimichurri

488 Kcal
66g Protein
use by 6 days

Sirloin steak and king prawns served with Mediterranean vegetables, nero cabbage and a fresh chimichurri sauce.

Ingredients

Beef, Cavolo Nero, Prawns (Crustaceans), Courgette, Onions, Mixed Bell Peppers, Parsley, Paprika, White Wine Vinegar, Oregano, Garlic, Ginger, Olive Oil, Salt, Chilli Flakes, Black Pepper

Allergens

ALLERGY ADVICE: For allergens, see ingredients in Bold. This meal is manufactured in a facility that handles NUTS.

Allergens Statement

Menu items may contain or come into contact with common allergens including wheat, eggs, nuts, soya, sulphites and shellfish.

Nutritional Info

411g Weight | 488 Kcal | 66g Protein | 8.6g Carbohydrate | 19g Fat | 7.5g Saturates | 6.6g Fibre | 1.5g Salt | 7.2g Sugars

Cooking Instructions

Microwave: Remove sleeve and peel back corner of film lid. Heat on full power (800W) for 3 minutes 30 seconds, then heat in 30 second increments if needed until piping hot throughout. Leave to stand for 1 minute before serving. All appliances vary. This is a guide only.

Oven: Preheat oven to 180°C.Remove sleeve and peel back corner of film lid.Heat for 20–25 minutes until piping hot throughout.Leave to stand for 1 minute before serving.

Storage Instructions

Please store all FuelHub meals in the fridge. 'Use By' Date, is issued from the day after delivery.