Sweet Chilli Chicken Noodles

Sweet Chilli Chicken Noodles

564 Kcal
56g Protein
use by 4 days

Seasoned Chicken Breast smothered in sweet chilli sauce, served with egg noodles and stir fry veg

Ingredients

Egg Noodles (Wheat, Eggs), Chicken Breast, Carrots, Mixed Bell Peppers, Mangetout, Sweet Chilli Sauce, Red Onion, Red Wine Vinegar (Sulphites), Water, Tamari (Soya), Olive Oil, Garlic Puree, Chinese 5 Spice, Chilli Flakes, Black Pepper, Fresh Coriander, Sea Salt

Allergens

ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Celery, Mustard. This meal is manufactured in a facility that handles NUTS.

Allergens Statement

Menu items may contain or come into contact with common allergens including wheat, eggs, nuts, soya, sulphites and shellfish.

Nutritional Info

460g Weight | 564 Kcal | 56g Protein | 64g Carb | 7.6g Fat | 1.5g Saturated Fat | 7.8g Fibre | 2.4g Salt | 14g Sugar

Cooking Instructions

Remove any sauce pots before heating and see label for instructions.

Microwave: Remove sleeve and peel back corner of film lid. Heat on full power 2 ½ to 3 mins. Leave to stand for 1 min.

Oven: Preheat oven to 180 degrees. Remove sleeve and peel back a corner of the film lid and heat for 20-25 mins. Stand for 1 min.

Hob: Preheat a lightly oiled pan. Decant meal onto pan and heat for 8-10 mins until hot throughout.